Title: Overview of the Connections between Food, Stress, and Health

Contents

1. Author summarizes the article below, including a discussion about glucocorticoids and central corticotropin-releasing factor networks Dallman, M. F., La Fleur, S. E., Pecoraro, N. C., Gomez, F., Houshyar, H., & Ankana, S. F. (2004). Minireview: Glucocorticoids: Food intake, abdominal obesity, and wealthy nations in 2004. Endocrinology, 145, 2633-2638.

2. Author discusses one point that interests them, which is the impact of glucocorticoids on food. Author uses a different source to discuss the point

3. Author discusses one major point that will be useful in their future. The point is that glucocorticoids and insulin collaborate

Word count: 607 (2 pages)